Saturday, February 7, 2009

Turkey in a croc pot.


Okay so I know this sounds funny but it really is a great meal. You must plan ahead for it though since you need to put it in the night before you want to eat it.

Credit: Jill Locke

1 Frozen turkey breast
1 Can chicken Broth
1/3 Cup soy sauce
2 squirts of lime juice bottle
1 Tbsp. crushed rosemary
1 Can Squirt soda

Place frozen turkey in croc pot. (take the gravy packet off first) discard gravy packet

add all other ingredients to the croc pot. Shake rosemary onto the turkey (gives a kick)

Place croc pot on low and leave overnight.

Note: it is very important you do not lift lid to croc. Just let it be. When you are ready to eat it the next night for dinner, it will fall apart for you. We serve it with fresh rolls, and baked potatoes.

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