Okay so this one is really fun and the kids love to help
Credit: Rosie Craig
4 cups of what ever fruit you are using plus the syrup it comes in.
If you are using fresh fruit, boil the fruit with 1 cup of water for 10 min to get syrup
1 cup sugar
1 1/2 cup self rising flour
1 1/2 cup milk
1 stick butter
Melt butter and place in bottom of 9X13 pan
Mix sugar, flour, and milk together, Mix well
pour over butter
Spoon fruit over the top.
Now the magic begins...
bake at 350 for 30-35 min
About half way through the dough will rise to the top and finish cooking. I don't know how it works, but it does every time and with every fruit I have tried.
Enjoy.
This sounds really really good. I'm so gonna try it!
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